1917 Mission St
318 Sycamore Valley Rd W
193 S Murphy Ave
90 Skyport Dr Ste 170
500 Bollinger Canyon Way
14109 Winchester Blvd
Warm Bread
piatti signature dipping oil
| $3.00 |
Warm Marinated Olives
| $8.00 |
Ahi Tuna
pea sprouts, peach relish
| $17.00 |
Mussels
basil, white wine, tomato broth
| $15.00 |
Prosciutto
finocchiona, gorgonzola, olives, port wine dried cherries
| $15.00 |
Fritto Misto
calamari, preserved lemon, jalapeño, zucchini, olives, chili aïoli
| $12.00 |
Meatballs al Forno
pork & beef meatballs, mozzarella, marinara
| $10.00 |
Brussels Sprouts
brown butter vinaigrette
| $9.00 |
White Bean & Kale Soup
parmesan, lemon oil
| $8.00 |
Butter Lettuce
toasted walnuts, gorgonzola, cucumber, red onion, oregano vinaigrette
| $12.00 |
Tricolore Caesar*
romaine, radicchio, frisée, parmesan, croutons, garlic-anchovy dressing
| $11.00 |
Chopped Salad
salami, chickpeas, roasted peppers, olives, red wine vinaigrette
| $13.00 |
sub Gluten Free Crust +$2 | add Anchovy or Egg* +$3
Margherita
fresh mozzarella, basil, crushed tomato
| $16.00 |
Pepperoni
finocchiona, red onion, mama lil's peppers, tomato, caciocavallo
| $16.00 |
Mushrooms
leek & taleggio fonduta, black truffle oil
| $17.00 |
Potato
bacon, gorgonzola, mozzarella, shallot
| $18.00 |
Heirloom Tomato
lemon, fresh mozzarella, calabrian chili aïoli, walnut-arugula pesto, french fries
| $14.00 |
Fried Chicken
pepperonata, fennel, arugula, fennel aïoli, oregano vinaigrette, french fries
| $15.00 |
Roasted Chicken Breast
delfina potatoes, walnut & arugula pesto
| $19.00 |
Pan Roasted Salmon*
artichokes, roasted fennel, potato, calabrian chili, olive
| $22.00 |
Short Rib
balsamic braise, polenta, salsa verde
| $22.00 |
Baby Carrots
lemon oil, fennel pollen
| $5.00 |
Delfina Potatoes
parmesan
| $5.00 |
Sautéed Rapini
garlic, chili, lemon
| $5.00 |
Green Beans
prosciutto, almonds
| $5.00 |
Made fresh, in-house daily
Rigatoni
bolognese, parmesan, extra virgin olive oil
| $18.00 |
Squid Ink Linguine
manila clams, white wine black garlic butter, shallot, fresh herbs
| $18.00 |
Ravioli
spinach, ricotta, lemon cream, citrus gremolata
| $20.00 |
Spaghetti
prawns, broccoli rabe, calabrian chili, bread crumbs
| $18.00 |
Bucatini
amatriciana, guanciale, prosciutto bread crumbs, parmesan
| $18.00 |
Campanelle
mushrooms, kale, pecorino, walnuts
| $18.00 |
Vanilla Cheesecake
raspberry sauce
| $8.00 |
Tiramisu
| $8.00 |
Gelato
| $8.00 |
Available for Takeout Only
Piatti Label Napa Valley Wines
chard, cab sauv, merlot
| $25.00 |
Cocktails To Go (8 Oz)
margarita, bloody mary
| $12.00 |
Piatti Dipping Oil
| $12.00 |
Marinated Olives (8 Oz)
| $8.00 |
Handmade Pasta (8 Oz)
bucatini, campanelli
| $8.00 |
Piatti Signature Marinara
| $10.00 |
Piatti Lemon Cream Sauce
| $10.00 |
Peach Jalapeno
absolut apeach vodka, jalapeno, lime, white cranberry
| $14.00 |
Pomegranate Ginger Martini
sobieski cytron, pom juice, triple sec, lemon
| $14.00 |
Kentucky Mule
evan williams whiskey, fever tree ginger beer, lime
| $14.00 |
Cucumber Gimlet
gordon's gin, st. germaine, cucumber, lime
| $14.00 |
Blood Orange Margarita
monte alban tequila, blood orange, triple sec, agave, lime
| $14.00 |
Stella Artois | Lager
| $7.00 |
Peroni | Pale Lager
| $7.00 |
Seismic | Magnetic Midnight
| $7.00 |
Seismic | IPA
| $8.00 |
Lagunitas | IPA
| $7.00 |
Drake's | Hopocalypse Hazy IPA
| $8.00 |
Anchor Brewing | Lager
| $7.00 |
Moretti | Lager
| $7.00 |
Heineken Zero | Non-Alcoholic
| $7.00 |
Angry Orchard | Hard Cider
| $7.00 |
Ace | Apple | Perry | Berry Craft Cider
| $7.00 |
Seismic | Alluvium Pilsner
| $7.00 |
Seismic | Liquefaction Kolsch
| $7.00 |
Fonseca, Bin 27, Porto
| $8.00 |
Dow Boardroom, Porto
| $12.00 |
Taylor Fladgate, 20 Year Porto
| $12.00 |
Honig, Sauvignon Blanc Late Harvest
| $20.00 |
Badia di Morrona, Vin Santo
| $12.00 |
Husch, Late Harvest
| $12.00 |
Hibiscus Lemonade
house made hibiscus tea, lemonade
| $5.00 |
Cucumber Cooler
muddled cucumber, soda, lime
| $5.00 |
Melograno
house made lemonade, pomegranate, orange, ginger
| $5.00 |
Sonoma Cutrer, Chardonnay, Napa, 2019
Glass | $16.00 |
0.5L | $32.00 |
1L | $64.00 |
Angeline, Pinot Noir Rosé, White Label, Sonoma, 2018
Glass | $12.00 |
0.5L | $24.00 |
1L | $48.00 |
Zardetto, Prosecco Brut, Venito, NV
| $12.00 | |
| $60.00 |
Andreola Dirupo, Prosecco, Valdobbiadene, NV
| $52.00 |
Contadi Castaldi, Franciacorta Rosé, Lombardy, NV
| $60.00 |
Domaine Carneros, Brut, Napa Valley 2016
| $58.00 |
Nicolas Feuillatte, Champagne, Brut, NV
| $60.00 |
Le Colonne, Sangiovese Rosato, Tuscany, 2018
| $14.00 | |
| $56.00 |
Simi, Sauvignon Blanc, Sonoma County 2019
| $12.00 | |
| $48.00 |
Honig, Sauvignon Blanc, Napa Valley, 2019
| $14.00 | |
| $56.00 |
Cakebread, Sauvignon Blanc, Napa Valley, 2019
| $62.00 |
Wente, Riesling, Arroyo Seco, 2018
| $40.00 |
Piatti Private Label, Pinot Grigio, California, NV
| $10.00 | |
| $40.00 |
Pighin, Pinot Grigio, Friuli, 2019
| $11.00 | |
| $44.00 |
St. Michael Eppan, Pinot Grigio, Alto Adige, 2018
| $56.00 |
Villa Raiano, Falanghina, Campania, 2017
| $48.00 |
Seghesio, Vermentino, Russian River, 2018
| $11.00 | |
| $44.00 |
Tenuta Le Colonne, Vermentino, Toscany, 2016
| $58.00 |
Brandini, Arneis, Langhe, Piedmont, 2017
| $54.00 |
Piatti Private Label, Chardonnay, California, NV
| $10.00 | |
| $40.00 |
Cakebread, Chardonnay, Napa Valley, 2017
| $90.00 |
Kenwood, Six Ridges, Chardonnay, Russian River Valley, 2017
| $48.00 |
Avni, Lingua Franca Pinot Noir, Willamette Valley, 2017
| $64.00 |
Sean McBride, Pinot Noir, Old Saint George, Anderson Valley, 2018
| $16.00 | |
| $64.00 |
Testarossa, Pinot Noir, Santa Lucia Highlands, 2017
| $79.00 |
Damilano "Marghe" Langhe Nebbiolo, Piedmont, 2017
| $56.00 |
San Polo Rubio, Sangiovese, Toscana, 2018
| $13.00 | |
| $52.00 |
Tenuta Nozzole, Chianti Classico Riserva, Toscana, 2018
| $54.00 |
Montesalario Montecucco, Sangiovese Riserva, Toscana, 2013
| $78.00 |
Carlo Giacosa, Barbaresco, Piedmont, 2013
| $90.00 |
Costa di Bussia, Barolo, Piedmont, 2010
| $150.00 |
Brandini, Barolo, Piedmont, 2014
| $130.00 |
Piatti Private Label, Merlot, California, NV
| $10.00 | |
| $40.00 |
Frog's Leap, Merlot, Napa Valley, 2016
| $80.00 |
Duckhorn, Merlot, Napa Valley, 2016
| $98.00 |
Zenato, Valpolicella, Ripasso Superiore, Venito, 2016
| $58.00 |
Saldo by Prisoner, Zinfandel, California, 2019
| $66.00 |
Catena, Malbec, Visa Flores, Mendoza, 2017
| $42.00 |
Tenuta Le Colonne, Cabernet Blend, Bolgheri, 2015
| $16.00 | |
| $64.00 |
Piatti Private Label, Cabernet, California, NV
| $10.00 | |
| $40.00 |
Edaphos, Barbera, Moon Mountain, Sonoma Valley, 2018
| $13.00 | |
| $52.00 |
Chappellet, Cabernet Blend, Mount Cuveé Napa Valley, 2019
| $72.00 |
Unshackled by Prisoner, Cabernet Sauvignon, Oakville, 2019
| $16.00 | |
| $64.00 |
Honig, Cabernet Sauvignon, Napa Valley, 2017
| $94.00 |
Silver Oak, Cabernet Sauvignon, Napa Valley, 2015
| $220.00 |
Stag's Leap, Petit Sirah, Napa Valley, 2017
| $72.00 |
Warm Bread
piatti signature dipping oil
| $3.00 |
Warm Marinated Olives
| $8.00 |
Ahi Tuna
pea sprouts, peach relish
| $17.00 |
Mussels
basil, white wine, tomato broth
| $15.00 |
Prosciutto
finocchiona, gorgonzola, olives, port wine dried cherries
| $15.00 |
Fritto Misto
calamari, preserved lemon, jalapeño, zucchini, olives, chili aïoli
| $12.00 |
Meatballs al Forno
pork & beef meatballs, mozzarella, marinara
| $10.00 |
Brussels Sprouts
brown butter vinaigrette
| $9.00 |
White Bean & Kale Soup
parmesan, lemon oil
| $8.00 |
Butter Lettuce
toasted walnuts, gorgonzola, cucumber, red onion, oregano vinaigrette
| $12.00 |
Tricolore Caesar*
romaine, radicchio, frisée, parmesan, croutons, garlic-anchovy dressing
| $11.00 |
Chopped Salad
salami, chickpeas, roasted peppers, olives, red wine vinaigrette
| $13.00 |
sub Gluten Free Crust +$2 | add Anchovy or Egg* +$3
Margherita
fresh mozzarella, basil, crushed tomato
| $16.00 |
Pepperoni
finocchiona, red onion, mama lil's peppers, tomato, caciocavallo
| $16.00 |
Mushrooms
leek & taleggio fonduta, black truffle oil
| $17.00 |
Potato
bacon, gorgonzola, mozzarella, shallot
| $18.00 |
Heirloom Tomato
lemon, fresh mozzarella, calabrian chili aïoli, walnut-arugula pesto, french fries
| $14.00 |
Fried Chicken
pepperonata, fennel, arugula, fennel aïoli, oregano vinaigrette, french fries
| $15.00 |
Roasted Chicken Breast
delfina potatoes, walnut & arugula pesto
| $19.00 |
Pan Roasted Salmon*
artichokes, roasted fennel, potato, calabrian chili, olive
| $22.00 |
Short Rib
balsamic braise, polenta, salsa verde
| $22.00 |
Baby Carrots
lemon oil, fennel pollen
| $5.00 |
Delfina Potatoes
parmesan
| $5.00 |
Sautéed Rapini
garlic, chili, lemon
| $5.00 |
Green Beans
prosciutto, almonds
| $5.00 |
Made fresh, in-house daily
Rigatoni
bolognese, parmesan, extra virgin olive oil
| $18.00 |
Squid Ink Linguine
manila clams, white wine black garlic butter, shallot, fresh herbs
| $18.00 |
Ravioli
spinach, ricotta, lemon cream, citrus gremolata
| $20.00 |
Spaghetti
prawns, broccoli rabe, calabrian chili, bread crumbs
| $18.00 |
Bucatini
amatriciana, guanciale, prosciutto bread crumbs, parmesan
| $18.00 |
Campanelle
mushrooms, kale, pecorino, walnuts
| $18.00 |
Vanilla Cheesecake
raspberry sauce
| $8.00 |
Tiramisu
| $8.00 |
Gelato
| $8.00 |
Available for Takeout Only
Piatti Label Napa Valley Wines
chard, cab sauv, merlot
| $25.00 |
Cocktails To Go (8 Oz)
margarita, bloody mary
| $12.00 |
Piatti Dipping Oil
| $12.00 |
Marinated Olives (8 Oz)
| $8.00 |
Handmade Pasta (8 Oz)
bucatini, campanelli
| $8.00 |
Piatti Signature Marinara
| $10.00 |
Piatti Lemon Cream Sauce
| $10.00 |
Peach Jalapeno
absolut apeach vodka, jalapeno, lime, white cranberry
| $14.00 |
Pomegranate Ginger Martini
sobieski cytron, pom juice, triple sec, lemon
| $14.00 |
Kentucky Mule
evan williams whiskey, fever tree ginger beer, lime
| $14.00 |
Cucumber Gimlet
gordon's gin, st. germaine, cucumber, lime
| $14.00 |
Blood Orange Margarita
monte alban tequila, blood orange, triple sec, agave, lime
| $14.00 |
Stella Artois | Lager
| $7.00 |
Peroni | Pale Lager
| $7.00 |
Seismic | Magnetic Midnight
| $7.00 |
Seismic | IPA
| $8.00 |
Lagunitas | IPA
| $7.00 |
Drake's | Hopocalypse Hazy IPA
| $8.00 |
Anchor Brewing | Lager
| $7.00 |
Moretti | Lager
| $7.00 |
Heineken Zero | Non-Alcoholic
| $7.00 |
Angry Orchard | Hard Cider
| $7.00 |
Ace | Apple | Perry | Berry Craft Cider
| $7.00 |
Seismic | Alluvium Pilsner
| $7.00 |
Seismic | Liquefaction Kolsch
| $7.00 |
Fonseca, Bin 27, Porto
| $8.00 |
Dow Boardroom, Porto
| $12.00 |
Taylor Fladgate, 20 Year Porto
| $12.00 |
Honig, Sauvignon Blanc Late Harvest
| $20.00 |
Badia di Morrona, Vin Santo
| $12.00 |
Husch, Late Harvest
| $12.00 |
Hibiscus Lemonade
house made hibiscus tea, lemonade
| $5.00 |
Cucumber Cooler
muddled cucumber, soda, lime
| $5.00 |
Melograno
house made lemonade, pomegranate, orange, ginger
| $5.00 |
Sonoma Cutrer, Chardonnay, Napa, 2019
Glass | $16.00 |
0.5L | $32.00 |
1L | $64.00 |
Angeline, Pinot Noir Rosé, White Label, Sonoma, 2018
Glass | $12.00 |
0.5L | $24.00 |
1L | $48.00 |
Zardetto, Prosecco Brut, Venito, NV
| $12.00 | |
| $60.00 |
Andreola Dirupo, Prosecco, Valdobbiadene, NV
| $52.00 |
Contadi Castaldi, Franciacorta Rosé, Lombardy, NV
| $60.00 |
Domaine Carneros, Brut, Napa Valley 2016
| $58.00 |
Nicolas Feuillatte, Champagne, Brut, NV
| $60.00 |
Le Colonne, Sangiovese Rosato, Tuscany, 2018
| $14.00 | |
| $56.00 |
Simi, Sauvignon Blanc, Sonoma County 2019
| $12.00 | |
| $48.00 |
Honig, Sauvignon Blanc, Napa Valley, 2019
| $14.00 | |
| $56.00 |
Cakebread, Sauvignon Blanc, Napa Valley, 2019
| $62.00 |
Wente, Riesling, Arroyo Seco, 2018
| $40.00 |
Piatti Private Label, Pinot Grigio, California, NV
| $10.00 | |
| $40.00 |
Pighin, Pinot Grigio, Friuli, 2019
| $11.00 | |
| $44.00 |
St. Michael Eppan, Pinot Grigio, Alto Adige, 2018
| $56.00 |
Villa Raiano, Falanghina, Campania, 2017
| $48.00 |
Seghesio, Vermentino, Russian River, 2018
| $11.00 | |
| $44.00 |
Tenuta Le Colonne, Vermentino, Toscany, 2016
| $58.00 |
Brandini, Arneis, Langhe, Piedmont, 2017
| $54.00 |
Piatti Private Label, Chardonnay, California, NV
| $10.00 | |
| $40.00 |
Cakebread, Chardonnay, Napa Valley, 2017
| $90.00 |
Kenwood, Six Ridges, Chardonnay, Russian River Valley, 2017
| $48.00 |
Avni, Lingua Franca Pinot Noir, Willamette Valley, 2017
| $64.00 |
Sean McBride, Pinot Noir, Old Saint George, Anderson Valley, 2018
| $16.00 | |
| $64.00 |
Testarossa, Pinot Noir, Santa Lucia Highlands, 2017
| $79.00 |
Damilano "Marghe" Langhe Nebbiolo, Piedmont, 2017
| $56.00 |
San Polo Rubio, Sangiovese, Toscana, 2018
| $13.00 | |
| $52.00 |
Tenuta Nozzole, Chianti Classico Riserva, Toscana, 2018
| $54.00 |
Montesalario Montecucco, Sangiovese Riserva, Toscana, 2013
| $78.00 |
Carlo Giacosa, Barbaresco, Piedmont, 2013
| $90.00 |
Costa di Bussia, Barolo, Piedmont, 2010
| $150.00 |
Brandini, Barolo, Piedmont, 2014
| $130.00 |
Piatti Private Label, Merlot, California, NV
| $10.00 | |
| $40.00 |
Frog's Leap, Merlot, Napa Valley, 2016
| $80.00 |
Duckhorn, Merlot, Napa Valley, 2016
| $98.00 |
Zenato, Valpolicella, Ripasso Superiore, Venito, 2016
| $58.00 |
Saldo by Prisoner, Zinfandel, California, 2019
| $66.00 |
Catena, Malbec, Visa Flores, Mendoza, 2017
| $42.00 |
Tenuta Le Colonne, Cabernet Blend, Bolgheri, 2015
| $16.00 | |
| $64.00 |
Piatti Private Label, Cabernet, California, NV
| $10.00 | |
| $40.00 |
Edaphos, Barbera, Moon Mountain, Sonoma Valley, 2018
| $13.00 | |
| $52.00 |
Chappellet, Cabernet Blend, Mount Cuveé Napa Valley, 2019
| $72.00 |
Unshackled by Prisoner, Cabernet Sauvignon, Oakville, 2019
| $16.00 | |
| $64.00 |
Honig, Cabernet Sauvignon, Napa Valley, 2017
| $94.00 |
Silver Oak, Cabernet Sauvignon, Napa Valley, 2015
| $220.00 |
Stag's Leap, Petit Sirah, Napa Valley, 2017
| $72.00 |